5 recipes with goji berries that are perfect for summer

Summer is the time for picnics, barbecues, and outdoor fun. What better way to celebrate the summer than with some delicious recipes that include goji berries? Goji berries are a nutritious superfood that can add a boost of energy to any dish. Here are five recipes that will help you enjoy the taste of summer while getting some nutritional benefits too!

1. Goji berry and peach smoothie

Goji berries are a nutritional powerhouse and are known for their anti-aging properties
Peaches are a good source of vitamins A and C, as well as fiber
Together, goji berries and peaches make a delicious, healthy smoothie
Here’s how to make one:
Ingredients:
1/2 cup goji berries
1 peach, pitted
1 banana
1/2 cup almond milk or other milk of your choice
Instructions:
a) Add all ingredients to a blender and blend until smooth. If the smoothie is too thick, add more liquid until desired consistency is reached.
b)Pour into glasses and enjoy!

2. Quinoa salad with goji berries, cucumber, and tomatoes

If you’re looking for a super healthy and delicious salad, this quinoa salad with goji berries, cucumber, and tomatoes is a great option. Quinoa is a complete protein and an excellent source of fiber, while the goji berries add a nice sweetness and the cucumber and tomatoes provide plenty of freshness. You can either enjoy this salad as is or serve it with some grilled chicken or fish for a complete meal.     Enjoy!

3. Grilled salmon with a goji berry glaze

Have you ever grilled salmon before? It’s really easy and the end result is always delicious. In this blog post, I’m going to show you how to make a simple goji berry glaze for your grilled salmon. The glaze adds a nice sweetness and tartness to the salmon, and it pairs well with the smoky flavor of the grill. So if you’re looking for a new and tasty way to cook your salmon, give this glaze a try!

4. Roasted Brussels sprouts with goji berries and almonds

This Brussels sprouts dish is healthy and flavorful, perfect for a weekday dinner. Roasting the Brussels sprouts give them a nice crispy texture, while the goji berries and almonds add a touch of sweetness and crunch. Give this recipe a try next time you’re looking for an easy and delicious way to eat your veggies!

• Preheat the oven to 375 degrees Fahrenheit.
• Cut off the Brussels sprouts’ stems and discard them. Slice each sprout in half, then place them in a bowl.
• Add the goji berries, almonds, olive oil, salt, and pepper to the bowl and mix everything together until all of the ingredients are coated with oil and seasoning.
• Spread the Brussels sprouts out on a baking sheet and bake them for 25 minutes or until they’re slightly browned on top.
• Serve immediately and enjoy!

5. Berry crumble with a goji berry topping

Summertime means berry season, and that means it’s time to enjoy all of the delicious berries that are available. This recipe for a Berry Crumble with a Goji Berry Topping is the perfect way to show off your favorite summer berries. The crumble is made with a mixture of oats, whole wheat flour, brown sugar, butter, and spices, and then topped with fresh goji berries, blueberries, strawberries, and raspberries. Serve this crumble as a dessert or a breakfast treat – either way, it’s sure to be delicious!